Application of number is an important key skill for catering students, whether on craft or GNVQ courses. This text explains the basics of calculations and provides exercises to practice application within hospitality and catering contexts. It also provides the answers to the exercises.
Calculations for Hospitality & Catering
$32.56 - $40.70
- UPC:
- 9780340683453
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 1997-04-01
- Author:
- Gordon E Gee
- Language:
- english
- Edition:
- 3rd