Everything You Pretend to Know about Food and Are Afraid Someone WillAsk

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Everything You Pretend to Know about Food and Are Afraid Someone WillAsk
UPC:
9780140263732
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
1998-04-01
Release Date:
1998-03-01
Author:
Nancy Rommelmann
Language:
english
Edition:
1edit
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Product Overview

Answers such food questions as what makes popcorn pop, what head cheese is, how olive oil can be virgin, and what makes bagels chewy

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