How about a nice dish of Colonial Squirrel Pie with a side of milkweed shoots? If that doesn't grab you, you might think about trying some Garbage Stew, just like they made in medieval England. But if you're feeling a little tired and need a boost, your best bet is roasted spiders. They've got three times the protein of cooked beef. (Is your mouth watering yet?)
Illustrated by the wildly-creative Eric Brace, It's Disgusting -- and We Ate It! is a fascinating look at culinary creations from all over the world!
It's Disgusting and We Ate It! True Food Facts from Around the World and Throughout History
Aladdin
$16.39 - $20.49
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Aladdin
It's Disgusting and We Ate It! True Food Facts from Around the World and Throughout History
- UPC:
- 9780689843938
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 2001-07-01
- Release Date:
- 2001-07-01
- Author:
- James Solheim
- Language:
- english
- Edition:
- Reprint
The Food and Culture Around the World Handbook
$32.09 - $40.11
