The owner of New York's celebrated Felidia presents a collection of over 120 simple but sophisticated recipes from the cuisine of her native Istria, spiced with tidbits of history and tradition and seasoned with warm family memories.
B & W and full-color photographs throughout
La Cucina Di Lidia
$45.86 - $53.33
- UPC:
- 9780385245111
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1990-11-01
- Release Date:
- 1990-11-01
- Author:
- Lidia Matticchio Bastianich
- Language:
- english
- Edition:
- 1st
LA Cucina: The Complete Book of Italian Cooking
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Lidia's Italy: 140 Simple and Delicious Recipes from the Ten Places in Italy Lidia Loves Most
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Lidia Cooks from the Heart of Italy: A Feast of 175 Regional Recipes
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