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Making Mead (Honey Wine): History, Recipes, Methods and Equipment

Brand: Wicwas Pr

$26.32 - $32.90
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UPC:
9781878075048
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
1992-03-01
Author:
Roger A. Morse
Language:
english
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The first major book on making mead that continues to be a best seller, this book contains the essence of what you need to know about making honey wine (mead) from the honey sitting right now, in storage.