Microwave Gourmet

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$11.91 - $55.54
UPC:
9780688157920
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
1997-12-21
Release Date:
1998-01-07
Author:
Barbara Kafka
Language:
english
Edition:
1st Pbk. Ed
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Product Overview

The standard guide to microwave cooking offers more than six hundred recipes for everything from Filet of Sole with Almonds to Baked Macaroni and Cheese, along with cooking techniques and a list of dishes best cooked in conventional ovens. Reprint. BAKER & TAYLOR

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