Provides basic nutrition information and controversial topics. The new edition emphasizes the food pyramid vs. the exchange system as a tool for diet planning and includes the latest food labeling information. Over 300 new foods are added to the Table of Food Composition, including ethnic foods, fast foods, low/no-fat foods and new brands.
Nutrition Concepts and Controversies
$29.20 - $36.50
- UPC:
- 9780314096357
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 1996-12-16
- Author:
- Frances Sienkiewicz Sizer;Eleanor Noss Whitney
- Language:
- english
- Edition:
- 7