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Principles of Nutritional Assessment

Gibson, Rosalind S.

$122.16 - $152.70
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UPC:
9780195171693
Maximum Purchase:
2 units
Binding:
Hardcover
Publication Date:
2005-03-31
Author:
Rosalind S. Gibson
Language:
english
Edition:
2
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This is a comprehensive text on the methods - dietary, anthropometric, laboratory and clinical - of assessing the nutritional status of populations and of individuals in the hospital or the community. This Second Edition incorporates recent data from national nutritional surveys in the US and Europe; the flood of new information about iron, vitamin A and iodine; the role of folate in preventing neural tube defects; the use of HPLC techniques and enzyme assays; improvements in data handling; and many other developments.
A paperback edition of this book is available to readers living outside of North America and Europe. Interested parties should contact the author at: rsgibson@nutrition.earthlight.co.nz http://nutrition.earthlight.co.nz