The ultimate illustrated guide to over 180 different vegetables, featuring more then 100 step-by-step recipes.This is the only reference book on identifying, preparing, using and cooking vegetables that you will need!
The Cook's Encyclopedia of Vegetables (Cook's Encyclopedias)
Anness
$15.42 - $19.28
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Anness
The Cook's Encyclopedia of Vegetables (Cook's Encyclopedias)
- UPC:
- 9780754803690
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 2000-10-01
- Author:
- Christine Ingram
- Language:
- english
- Edition:
- Illustrated edition
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