An acclaimed chef shares treasured family recipes and culinary reminiscences in a cookbook featuring ninety delicious dishes that draw on the author's Tuscan background and include minestrone, ricotta cake, stuffed zucchini, roast veal, and others created for the family's world-renowned restaurants, Le Cirque and Osteria del Circo. 25,000 first printing.
The Maccioni Family Cookbook
Brand: Stewart, Tabori and Chang
$22.79 - $28.49
- UPC:
- 9781584792888
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 2003-10-01
- Author:
- Egi Maccioni;Peter Kaminsky
- Language:
- english