First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good life: a backyard garden, a well-cooked meal shared with family and friends, and a passion for ingredients and cooking that nourish the body and the soul.
The Unprejudiced Palate: Classic Thoughts on Food and the Good Life (Modern Library Food)
Brand: Modern Library
$23.27 - $29.09
- UPC:
- 9780812971552
- Maximum Purchase:
- 2 units
- Binding:
- Paperback
- Publication Date:
- 2005-08-09
- Release Date:
- 2005-08-09
- Author:
- Angelo M. Pellegrini
- Language:
- english
- Edition:
- Reprint