BEST PASTRY CHEF IN THE WORLD' Pastry Competition in Millan 2018. Bachour the Baker is an indispensable pastry & dessert recipe book from world-renowned pastry chef Antonio Bachour. Learn how to make professional quality laminated dough by following the illustrated step-by-step instructions. Puff pastry, croissants, brioche, cookies, and more! Intended as a reference guide for the professional baker, this book is a treasure trove of pastry possibilities. 8.5 x 11 hardcover cookbook
Bachour The Baker
$281.18 - $812.15
- UPC:
- 9780933477537
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2017-11-01
- Author:
- Antonio Bachour
- Language:
- english
- Edition:
- 1st