Bachour The Baker

$38.75 - $48.44
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UPC:
9780933477537
Maximum Purchase:
3 units
Binding:
Hardcover
Publication Date:
2017-11-01
Author:
Antonio Bachour
Language:
english
Edition:
1st
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BEST PASTRY CHEF IN THE WORLD' Pastry Competition in Millan 2018. Bachour the Baker is an indispensable pastry & dessert recipe book from world-renowned pastry chef Antonio Bachour. Learn how to make professional quality laminated dough by following the illustrated step-by-step instructions. Puff pastry, croissants, brioche, cookies, and more! Intended as a reference guide for the professional baker, this book is a treasure trove of pastry possibilities. 8.5 x 11 hardcover cookbook