Chocolate hits all the right sweet--and bitter--notes: cutting-edge genetic science whisked in with a strong social conscience, history, and culture yield one thought-provoking look into one of the world's most popular foods. Readers who savored Chew on This and Food, Inc. and lovers of chocolate will relish this fascinating read.
Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat
Kay Frydenborg
$18.31 - $36.84
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Kay Frydenborg
Chocolate: Sweet Science & Dark Secrets of the World's Favorite Treat
- UPC:
- 9780544175662
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2015-04-07
- Release Date:
- 2015-04-07
- Author:
- Kay Frydenborg
- Language:
- english
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