The Middle Eastern recipes in Mrs. Bezjian's book are not easily found in other cookbooks. I had not anywhere encountered a recipe for Ayesh-el-Sa-raya, a bread baked in syrup and topped with clotted cream. There is even a workable recipe for lokoom, a fruit paste, for which I had been searching for years. There are Armenian dishes which may perhaps surprise many Armenians, such as paska, the Russian-Armenian Easter bread, snail shaped fritters with syrup, or a pudding made with chicken breasts. Certainly, any Westerner will be fascinated with the variety, as I was.
Complete Armenian Cookbook
Brand: Indo European Foods
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Brand: Indo European Foods
Complete Armenian Cookbook
- SKU:
- UPC:
- 9780915033003
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1987-06-01
- Author:
- Alice Bezjian
- Language:
- english

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