Baking

Artisan

Gluten-Free Flavor Flours: A New Way to Bake with Non-Wheat Flours, Including Rice, Nut, Coconut, Teff, Buckwheat, and Sorghum Flours

Clarkson Potter

Sweet Laurel Savory: Everyday Decadence for Whole-Food, Grain-Free Meals: A Cookbook

Gooseberry Patch

Our Favorite Cake Mix Recipes (Our Favorite Recipes Collection)

Fair Winds Press

The Joy of Vegan Baking, Revised and Updated Edition: More than 150 Traditional Treats and Sinful Sweets

Middle Eastern Sweets: Desserts, Pastries, Creams & Treats

Avery

The Vanilla Bean Baking Book: Recipes for Irresistible Everyday Favorites and Reinvented Classics

Da Capo Press

Vegan Cupcakes Take Over the World: 75 Dairy-Free Recipes for Cupcakes that Rule

Cocoa Bombs: Over 40 make-at-home recipes for explosively fun hot chocolate drinks

The One-Bowl Baker: Easy, Unfussy Recipes for Decadent Cakes, Brownies, Cookies and Breads

Rizzoli

Petite Patisserie: 180 Easy Recipes for Elegant French Treats

Countryman Press

Dessert For Two: Small Batch Cookies, Brownies, Pies, and Cakes

Baking for Pleasure: The new sweet and savoury cookbook with recipes from Junior British Bake Off judge