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Mitchell Beazley
Le Pain Quotidien Cookbook: Delicious recipes from Le Pain Quotidien
$19.06 - $25.07 -
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Robert Rose
The Best Cast Iron Baking Book: Recipes for Breads, Pies, Biscuits and More
$38.82 - $45.41 -
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Laurence King Publishing
How to raise a loaf and fall in love with sourdough: and fall in love with sourdough
$12.93 - $27.09 -
Skyhorse
Baking with Beans: Make Breads, Pizzas, Pies, and Cakes with Gut-Healthy Legumes
$19.76 - $26.67 -
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St. Martin's Griffin
Simply Scones: Quick and Easy Recipes for More than 70 Delicious Scones and Spreads
$15.27 - $29.55 -
83 Press
Bake from Scratch (Vol 2): Artisan Recipes for the Home Baker (Bake from Scratch, 2)
$52.81 - $104.17