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Robert Rose
Seriously Good Freezer Meals: 150 Easy Recipes to Save Your Time, Money and Sanity
$25.83 - $39.18 -
Skyhorse
The Complete Guide to Smoking and Salt Curing: How to Preserve Meat, Fish, and Game
$21.21 - $26.75 -
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Rockridge Press
Beginner's Guide to Canning: 90 Easy Recipes to Can, Savor, and Gift
$16.59 - $18.69 -
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Storey Publishing, LLC
The Beginner's Guide to Dehydrating Food, 2nd Edition: How to Preserve All Your Favorite Vegetables, Fruits, Meats, and Herbs
$21.20 - $24.81 -
Chelsea Green Publishing
Wildcrafted Fermentation: Exploring, Transforming, and Preserving the Wild Flavors of Your Local Terroir
$28.73 - $36.98 -
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Rockridge Press
The Complete Guide to Pickling: Pickle and Ferment Everything Your Garden or Market Has to Offer
$17.67 - $21.48 -
Atlantic Publishing Group (FL)
The Complete Guide to Food Preservation Step-by-Step Instructions on How to Freeze, Dry, Can, and Preserve Food (Back to Basics Cooking)
$22.34 - $25.19