Cooking by Ingredient

Greenberg Paul

American Catch: The Fight for Our Local Seafood

Deer & Deer Hunting

301 Venison Recipes: The Ultimate Deer Hunter's Cookbook

Artisan

The Meat Hook Meat Book: Buy, Butcher, and Cook Your Way to Better Meat

Mastering the Zone: The Next Step in Achieving Superhealth and Permanent Fat Loss

Hank Shaw

Hunt, Gather, Cook: Finding the Forgotten Feast

Touchstone

Moosewood Restaurant Cooks at Home: Fast and Easy Recipes for Any Day

100 Great Chicken Recipes (My Kitchen Table)

imusti

Mastering Cheese: Lessons for Connoisseurship from a Matre Fromager

Backyard BBQ: The Art of Smokology

Hyperion

Pig Perfect: Encounters with Remarkable Swine and Some Great Ways to Cook Them

Chronicle Books

La Paella: Deliciously Authentic Rice Dishes from Spain's Mediterranean Coast

imusti

Living Raw Food: Get the Glow with More Recipes from Pure Food and Wine