- Garvin's approachable, friendly style and unmatched charm shine throughout this collection of more than 150 all-new recipes with his signature mix of flavor and style, from simple (BBQ Chicken Linguine) to sensational (Black Pepper Crusted Rack of Lamb).
- Chapters include Pasta and Things, Seafood, Big Boy Toys, Braise 'Em Up, Gourmet Sandwiches, Simply Grilled, and Desserts, with recipes for cooks of all skill levels in each chapter.
- Beautiful color photos showcase Garvin's fabulous food and lifestyle.
Dining In
$15.30 - $42.19
- UPC:
- 9780696238314
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2008-10-07
- Release Date:
- 2008-10-07
- Author:
- Gerry Garvin
- Language:
- english
- Edition:
- 1