Empanadas: Al horno y fritas, saladas y dulces (Spanish Edition)

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SKU:
UPC:: 9789876343565
Maximum Purchase:: 3 units
Binding:: Paperback
Publication Date:: 2012-09-01
Author:: Eduardo Casalins
Language:: spanish

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Description

Empanadas are a popular food throughout Argentina. Though the tradition of preparing the homemade dough is in decline, they remain ubiquitous at barbecues and pizzerias, as a main dish at home or in specialty residents. This book offers a complete guide to preparing the beloved delicacy.