Not a sausage. That is what Gordon Ramsay had when he started out as a chef, working 16-hour days, six days a week. When he was struggling to get his first restaurant in the black, he didn't think he'd one day be famous for a TV show about how to run profitable eateries, or that he'd be head of a business empire.
Gordon Ramsay's Playing with Fire: Raw
Harper
$18.05 - $73.72
- UPC:
- 9780007259892
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2007-12-21
- Release Date:
- 2007-10-01
- Author:
- Gordon Ramsay
- Language:
- english
- Edition:
- First Edition