Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

Gourmet Today: More than 1000 All-New Recipes for the Contemporary Kitchen

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UPC:
9780618610181
Maximum Purchase:
3 units
Binding:
Hardcover
Publication Date:
2009-09-22
Release Date:
2009-09-22
Language:
english
Edition:
First Edition
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Edited by Gourmet magazine's editor-in-chief, this cookbook designed for today's modern palette offers over 650 recipes that can be prepared in 30 minutes or less, hundreds of vegetarian dishes, nearly 100 drinks, dozens of grilled dishes, nearly
Title: Gourmet Today
Author: Reichl, Ruth (EDT)
Publisher: Houghton Mifflin Harcourt
Publication Date: 2009/09/22
Number of Pages: 1152
Binding Type: HARDCOVER
Library of Congress: 2009019781

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