Great Wine Made Simple: Straight Talk from a Master Sommelier

The updated edition of the classic introduction to wine for everyone, by Master Sommelier Andea Immer Robinson.

Great Wine Made Simple established Andrea Immer Robinson as Americas favorite wine writer. Avoiding the traditional and confusingly vague wine language of bouquet and nose, it instead discussed wine in commonsense terms.

Now, thoroughly revised, this editionlives up to its title by making selecting and enjoying wine truly straightforward. You will never again have to fear pricey bottles that dont deliver, snobby wine waiters, foreign terminology, or encyclopedic restaurant wine lists. Youll be able to buy or order wine with confidenceand get just the wine you wantby learning the Big Six basic styles (which comprise 80 percent of todays top-selling wines), how they taste, how to read any wine label, and how to pick a wine off a restaurant menu. Ten new flavor maps show what to expect from climates around the world.

A refreshing blend of in-depth knowledge and accessibility,Great Wine Made Simpleis a welcome resource for those who are intrigued by wine but dont know where to start and makes it easy to master the ins and outs of choosing a wine that you and your guests will loveon any budget.