Advice on whipping dairy products, blanching nuts, and preparing caramel syrup is presented together with hundreds of recipes adaptable to hand or electric freezers
Ice Cream and Ice Cream Desserts: 470 Tested Recipes
$72.62 - $90.77
- UPC:
- 9780486229997
- Maximum Purchase:
- 3 units
- Binding:
- Paperback
- Publication Date:
- 1974-07-01
- Author:
- L. P. De Gouy
- Language:
- english
Brand: CreateSpace Independent Publishing Platform
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