Instructions to the Cook: A Zen Master's Lessons in Living a Life That Matters

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UPC:
9780517888292
Maximum Purchase:
3 units
Binding:
Paperback
Publication Date:
1997-04-01
Release Date:
1997-04-01
Author:
Bernard Glassman;Rick Fields
Language:
english
Edition:
1st Pbk. Ed
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Instructions To The Cook is a distillation of Zen wisdom that can be used equally well as a manual on business or spiritual practice, cooking or life. The hardcover edition was featured in every major Buddhist magazine. Be nourished and inspired! Magnificent work! --Jon Kabat-Zinn.