More than five hundred recipes celebrate the passion for food with New York specialities ranging from Codfish Puffs to Braised Lamb Shanks to Kreplach
New York Cookbook
$41.70 - $55.83
- UPC:
- 9781563053375
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1992-10-01
- Author:
- Molly O'Neill
- Language:
- english
- Edition:
- 1st Printing
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