This popular and respected reference provides cereal science professionals and students with the most thorough and complete cereal science sourcebook available. It is essential for those who are new to the cereals area, and it is an excellent source book for the seasoned professional.
Principles of Cereal Science and Technology
Brand: Amer Assn of Cereal Chemists
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Brand: Amer Assn of Cereal Chemists
Principles of Cereal Science and Technology
- SKU:
- UPC:
- 9780913250792
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1994-02-15
- Author:
- R. Carl Hoseney
- Language:
- english
- Edition:
- 2
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