In one convenient resource, Creighton's landmark textbook offers an expert introduction to all aspects of proteins--biosynthesis, evolution, structures, dynamics, ligand binding, and catalysis. It works equally well as a reference or as a classroom text.
Proteins: Structures and Molecular Properties
Brand: W. H. Freeman
$34.93 - $380.12
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Brand: W. H. Freeman
Proteins: Structures and Molecular Properties
- UPC:
- 9780716770305
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1992-08-15
- Author:
- Thomas E. Creighton
- Language:
- english
- Edition:
- 2
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