Putting Food By

Plume

$17.52 - $21.90
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UPC:
9780452268999
Maximum Purchase:
3 units
Binding:
Paperback
Publication Date:
1992-02-01
Release Date:
1992-02-01
Author:
Janet Greene;Ruth Hertzberg;Beatrice Vaughan
Language:
english
Edition:
Revised
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The fourth edition of this classic guide to freezing, canning, and preserving food includes new information on freezing for the microwave, making Christmas presents, canning convenience food, and kitchen equipment. Reprint.