Standard Baking Co. is Maines most well-known bakery. Located directly across from Portlands harbor, the bakery is a daily hub for hundreds of people. From almond croissants to butter cookies to a pear frangipane tart, more than 60 coveted recipes comprise this cookbook tailor written for the home baker. Never before has Standard Baking co. divulged its sweet secrets this cookbook is sure to become a baking bible for Standard fans and newcomers alike.
Standard Baking Co. Pastries
Down East Books
$26.29 - $38.63
- UPC:
- 9781608931842
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 10/16/2012
- Release Date:
- 10/16/2012
- Author:
- Pray, Alison
- Language:
- English: Published; English: Original Language; English
- Edition:
- 1
- Pages:
- 176
Brand: Prentice Hall
Study Guide for On Baking: A Textbook of Baking and Pastry Fundamentals
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Ten Speed Press
Mastering Bread: The Art and Practice of Handmade Sourdough, Yeast Bread, and Pastry [A Baking Book]
$21.14 - $29.65
