Recipes for beef, pork, poultry, seafood, vegetables, rice, eggs, and desserts show how to make Chinese-style dishes using ingredients readily available in the United States
The All-American Chinese Cookbook
$18.98 - $300.00
- UPC:
- 9780843733631
- Maximum Purchase:
- 3 units
- Binding:
- Paperback
- Publication Date:
- 1980-12-01
- Author:
- Lucy Chee McHale
- Language:
- english
- Edition:
- 0
The Chinese Cookbook
$38.88 - $45.48
Chinese Cooking Class Cookbook
$16.23 - $36.12
The Thousand Recipe Chinese Cookbook
$48.80 - $56.64
Brand: Chronicle Books
The All-American Christmas Cookbook: Family Favorites from Every State
$17.62 - $55.24