An extensive collection of international pastry recipes, with complete instructions for various appetizers, entrees, and desserts, and drawings to illustrate pastry shapes and techniques
The Complete Book of Pastry, Sweet and Savory
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- SKU:
- UPC:
- 9780671242763
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 1981-08-01
- Author:
- Bernard Clayton
- Language:
- english
Brand: Sasquatch Books
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