The Essential Cook Book: The Back-To-Basics Guide to Selecting, Preparing, Cooking, and Serving the Very Best of Food

$39.43 - $46.09
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UPC:
9781556706028
Maximum Purchase:
3 units
Binding:
Hardcover
Publication Date:
1997-09-01
Author:
Caroline Conran;Terence Conran;Simon Hopkinson
Language:
english
Edition:
1st Edition
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Offers advice on choosing and preparing food, with recipes for meat, poultry, eggs, breads, vegetables, sauces, and desserts