Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such aspine nuts and asparagus. Including histories ofaphrodisiacs,couples' anecdotes, andtantalizing photography,this 10th-anniversary edition of this beautiful and innovative cookbook features more than55 new, couple-tested recipes and a completely revised appendix.
The New InterCourses: An Aphrodisiac Cookbook
Martha Hopkins
$17.04 - $41.67
- UPC:
- 9780965327527
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2007-02-01
- Author:
- Martha Hopkins;Randall Lockridge
- Language:
- english
- Edition:
- 10