The Supper of the Lamb: A Culinary Reflection (On Food)

Brand: Smithmark Pub

$60.84 - $300.00
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UPC:
9780765198297
Maximum Purchase:
3 units
Binding:
Hardcover
Publication Date:
1996-06-01
Author:
Robert Farrar Capon
Language:
english
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Combining a glorification of life with a celebration of food, the author presents his favorite recipes, information on cooking and feasting, and comments on beauty, love, and grave