Vegan Soul Food Cookbook: Plant-Based, No-Fuss Southern Favorites

Rockridge Press

$15.73 - $20.82
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UPC:
9781646117215
Maximum Purchase:
2 units
Binding:
Paperback
Publication Date:
6/16/2020
Release Date:
6/16/2020
Author:
Jenkins-El, Nadira
Language:
English: Published; English: Original Language; English
Pages:
178
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Soul food goes vegan101 plant-based takes on comfort food classics If you love classic soul food but are hungry for options that don't rely on meat or dairy, the Vegan Soul Food Cookbook is here to delight your taste buds. It's full of mouthwatering, plant-based versions of comforting favorites like Gumbo, Biscuits and Gravy, and Cajun Fried "Chicken" that are totally vegan but still hearty, delicious, and satisfying. This vegan soul food cookbook features: Authentic flavors for everyoneDig in to 101 modern twists on soul food staples that use only wholesome, plant-based ingredients. Easy and accessibleThese recipes only include vegan ingredients that are affordable, easy to find, and easy to prepare at home. The vegan basicsGet a crash course in what it means to go vegan, how it helps your health (and the environment), and the fundamentals of veganizing comfort foods. Savor a new take on beloved soul food favorites with the Vegan Soul Food Cookbook.