From a barbeque sauce that imbuse pork ribs with smoky flavor to a creamy hollandaise contrasting with crisp asparagus or refreshing pineapple salsa that sets off a single grilled fish, a delicious sauce can improve every dish. This is specially true when it comes to dessertsthink of an almond pound cake drizzled with orange sauce, or a banana split topped with hot fudge.
William-Sonoma Collection Sauce offers more than 40 terrific recipes from familiar favorites to fresh ideas. Each versatile sauce is presented as a part of an inspired dish, and you will find tempting fare to suit every course and every occasion. This beautifully photographed, full-color receipe collection is certain to become an essential addition to your kitchen library.
Just as the clothes make the man, the sauce can most certainly make a dish.
Williams-Sonoma Collection: Sauce
Brand: Free Press
$16.92 - $56.34
- UPC:
- 9780743261876
- Maximum Purchase:
- 3 units
- Binding:
- Hardcover
- Publication Date:
- 2004-11-08
- Release Date:
- 2004-11-08
- Author:
- Brigit Binns
- Language:
- english
- Edition:
- 1st Edition (later printing)