Cooking Education & Reference

Brand: St. Martin's Press

The Essential James Beard Cookbook: 450 Recipes That Shaped the Tradition of American Cooking

Brand: Jan-Su Publications

Calf Fries to Caviar: True Confessions of Two Texas Cooks

Barrons Educational Series Inc

Food Lover's Companion: Comprehensive Definitions of over 3000 Food, Wine and Culinary Terms (Barrons Cooking Guide)

Terence McKenna

Food of the Gods: The Search for the Original Tree of Knowledge A Radical History of Plants, Drugs, and Human Evolution

Brand: America's Test Kitchen

The New Best Recipe

La Varenne Pratique

Brand: Centax Books n Distribution

Let's Go Dutch: A Treasury of Dutch Cuisine

The Stuffed Griffin

Brand: The Cookbook Marketplace

Cotton Country Collection

Brand: Ten Speed Press

When French Women Cook: A Gastronomic Memoir with Over 250 Recipes

History of the World in 6 Glasses

Food and Drink: A Book of Quotations (Dover Thrift Editions)