Dehydrator Cookbook for Beginners: A Guide to Dehydrating Fruits, Vegetables, Meats, and More

Keep your pantry stocked with delicious dried foods Dehydrating is a sustainable and easy method of preserving food for months or even years. It's great for camping, backpacking, emergency preparedness, and reducing food wastebut where do you begin? This dehydrating cookbook takes you through the whole process step by step, from ensuring that your food is safe for dehydration to sealing in the maximum nutrients and flavorno experience required. Dive into dehydrating food: What's dehydrating, anyway?Learn the basics of how dehydrating works, and the essential tips and tools you need to get started with your dehydrator. Dehydrating from A to ZDiscover how to properly dehydrate fruits and veggies, meat and fish, and even herbs and spices. Meals, snacks, and sidesPut your newfound knowledge to the test with recipes for classic dried foods like Kale Chips and Apple Leather, and full meals like Shepherd's Pie and Curry Chicken with Rice. Start drying your own food today with the Dehydrator Cookbook for Beginners.