Pastry

Ryland Peters & Small

Dougnuts: Delicious Recipes for Finger-Licking Treats

Shere, Lindsey Remolif/ Waters, Alice

Chez Panisse Desserts

Payard Desserts

Brand: Quarry Books

The Pastry Chef's Apprentice: An Insider's Guide to Creating and Baking Sweet Confections and Pastries, Taught by the Masters

Wiley

Plating for Gold: A Decade of Dessert Recipes from the World and National Pastry Team Championships