Product Overview
More than two hundred innovative recipes for every taste and temperament complement a complete guide to cooking on a grill, which concentrates on lighter fare such as vegetables, seafood, pasta, and even grillable fruit. Tour.
- UPC:
- 9780688139438
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 1997-05-05
- Release Date:
- 1997-04-23
- Author:
- Christopher Schlesinger
- Language:
- english
- Edition:
- 1
