Product Overview
Demonstrates all the stages of food preparation from peeling an onion to boning a chicken and from baking pastries to decorating desserts
- UPC:
- 9780517455968
- Maximum Purchase:
- 2 units
- Binding:
- Hardcover
- Publication Date:
- 1984-12-24
- Release Date:
- 1984-12-24
- Author:
- Rh Value Publishing
- Language:
- english
- Edition:
- 1st U.S. Ed
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